Hot buffet priced from £15.00 per Head.
- Fantastic fish pie with buttered vegetables
- Pulled Pork with slaw and floured bap
- Char grilled vegetable lasagna with crusty bread and salad
- Locally produced sausage in a caramelised onion gravy with mash
- Lamb or Chicken or Vegetable Tagine with apricots finished with toasted almonds and coriander. Couscous and flat bread
- Thai Chicken curry with coconut milk, fresh garlic ginger and lemongrass, with fragrant thai rice
- Chicken & broccoli bake. Sautéed potatoes
- Moussaka and greek salad
- Beef Lasagne, salad and garlic bread
- Beef Bourguignon, dauphinoise potatoes
- Pork in Cider with creamed mash and vegetables
- Red cooked lamb with Chinese 5 spice and sesame noodles
- Steak in Ale pie with creamed mash
- Chicken and chorizo lasagne with garlic bread and salad
- Why not add desserts to your menu too?
This is what we do
T: 07790 394123
What a beautiful day this was. Thanks to all the team who supported the event. 👏👏👏👏
Just a few shots from yesterdays absolutely beautiful wedding 😍 Canapés followed by chicken skewers, halloumi skewers, deli boards, melted camenbert, salads, artisan breads and sharing desserts.
Here we are at the beautiful ingestre orangery, with the official opening, with canapés for there guests. Crab and lemon with cucumber 🦀 &🥒 Handmade chicken 🐔 satay with dipping sauce Tomato 🍅 and buffalo mozzarella, garlic crostini and basil pesto. Smoked bacon with garlic and rosemary parmentier.potatoes
We also had another event with one of our fantastic #grazingtable. Please get in touch and we can work together to create your every requirement. #soireefood #catering #dinnerparty