Soiree Food Catering

Six Course Taster Menu

A set meal for a minimum of 16 guests

Sample Menu 1


Celeriac Velouté

Roasted Almond/ Bacon sandwich

Confit Salmon

Spiced vanilla oil/ sweet potato/ pea velouté/ pancetta/ coral foam


Chicken & morel tortellini/ spaghetti vegetables

Sous vide rump of Beef

Truffle pomme pureé/ Madeira jus

Lemon Posset

Raspberry & Vanilla/ ginger shortbread

Chocolate & salted caramel tart

Honeycomb ice cream


Petit fours

Please contact us here for further information and additional menus