Hot buffet priced from £15.00 per Head.
- Fantastic fish pie with buttered vegetables
- Pulled Pork with slaw and floured bap
- Char grilled vegetable lasagna with crusty bread and salad
- Locally produced sausage in a caramelised onion gravy with mash
- Lamb or Chicken or Vegetable Tagine with apricots finished with toasted almonds and coriander. Couscous and flat bread
- Thai Chicken curry with coconut milk, fresh garlic ginger and lemongrass, with fragrant thai rice
- Chicken & broccoli bake. Sautéed potatoes
- Moussaka and greek salad
- Beef Lasagne, salad and garlic bread
- Beef Bourguignon, dauphinoise potatoes
- Pork in Cider with creamed mash and vegetables
- Red cooked lamb with Chinese 5 spice and sesame noodles
- Steak in Ale pie with creamed mash
- Chicken and chorizo lasagne with garlic bread and salad
- Why not add desserts to your menu too?
This is what we do
T: 07790 394123
Special thanks to my #team2 Who worked hard last night looking after our 34 guests.
At a lovely new venue last night, 18 ladies celebrating Emma’s hen night. Clean plates all the way 👍🏼 enjoy the rest of your weekend x #cateringderbyshire
Little tasting session. We pride ourselves on “proper food” not just “a carrot on a plate “😉 as our client called it. AND She actually said it was “the best soup she’d ever tasted!” We got the job! (Forgot to take a picture of the Christmas dinner and the apple pie)
“Cheeky@ Hen party fun at one of our favourite venues. Thanks girls enjoy the rest of your weekend